Ingredients:
1/2 cup cooked chick peas
1 tsp parsley flakes
1/4 tsp cumin
1 Tbsp bread crumbs
salt to taste
Directions:
Mix all the ingredients in a food processor or blender. You may need to add a bit of water. Make a patty out of the mixture. Put on a lightly greased grill burner on medium heat for 5 minutes on both sides. (This can also be done on a skillet.)
**For a complete meal, serve with 2 cups of vegetables (zucchini/mushroom/tomato, cauliflower, green beans) and 1 serving of grain (flat bread).
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