Ingredients:
3/4 mashed potato
1/4 cup pumpkin puree
2 Tbsp flour
dash cinnamon
salt to taste
Ingredients:
Mix all the ingredients thoroughly to form a stiff dough. Roll the dough into several small balls and drop into boiling water. Boil until they float. Serve with the sauce of your choice.
**For a complete meal, serve with 1 cup vegetable (spinach salad) and 2 ounces of protein (tofu TVP sauce).
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