1 cup leaf spinach
1 ounce diced firm tofu
1/4 tsp paprika
1/4 tsp turmeric
salt to taste
Directions:
Sautee the ingredients together in a lightly greased skillet until the spinach is wilted.
**For a complete meal, serve with 1 cup vegetable (corn, cauliflower, tomato), 1 ounce protein (add tofu, baked seitan), and 1 serving of grain (wild rice).
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