Ingredients:
1/2 sweet potato
Cinnamon
Salt
Butter
Directions:
Wrap the sweet potato in aluminum foil and bake in the oven at 400 for 30 minutes or until tender. Remove from the foil and top with butter, cinnamon, and salt to taste.
**For a complete meal, serve with 1 cup of vegetables (green beans or corn), 2 ounces of protein (baked tofu), and a grain (quinoa or cornmeal biscuit).
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