Ingredients:
1/2 cup mashed potato
1 egg
salt and pepper to taste
Directions:
Mix the mashed potato, egg, salt, and pepper. You may need to add some water to thin the mixture into a batter. Pour into a lightly oiled skillet and cook until browned on each side.
**For a complete meal, serve with 1 1/2 cups vegetable (tomato, mushroom, corn), 1 grain (toast, biscuit), and 1 ounce protein (seitan, beans).
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