1/2 cup mashed potatoes
1/4 cup diced sweet potatoes
1/4 cup diced carrots
1/4 cup green beans
1/4 cup corn
1/2 cup cooked black beans
salt to taste
Directions:
Set aside the mashed potatoes. Cook the other vegetables until just tender and drain. Add the black beans and salt. Mix and put in an oven safe casserole dish and spread the mashed potatoes on top. Bake at 375 for 30-40 minutes.
**For a complete meal, serve with a grain (cornbread biscuit).
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