1 cup peas
1/4 tsp cumin
1/4 tsp ginger
salt to taste
Directions:
Mix the peas and spices and put into a lightly greased skillet. Sautee until tender and heated through.
**For a complete meal, serve with 1 cup vegetables (corn tomato mix, spaghetti squash), 2 ounces of protein (bean and tofu mix), and 1 serving of grain (quinoa).
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