Friday, May 25, 2018

Scrambled Egg with Arugula

Ingredients:
1 egg
1 cup arugula
salt to taste

Directions:
Crack the egg into a lightly greased skillet on medium heat.  Add the arugula and scramble together while cooking.

**For a complete meal, serve with 1 cup vegetable (corn/tomato/mushroom mix), 1 ounce protein (tofu bacon), and 1 serving of grain (toast, biscuit).


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