Ingredients:
1 egg
1/2 cooked green peas
1/4 cup diced mushrooms
1/4 cup cornmeal
1/4 tsp cumin
dash cayenne pepper
salt to taste
Directions:
Put all ingredients in a bowl and mix well. Drop by spoonfuls on to a lightly greased skillet. Cook until lightly browned on each side.
**For a complete meal, serve with 1 1/4 cup vegetable (corn, tomato, lima beans) and 1 ounce protein (seitan).
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