Ingredients:
1/2 cup diced tomato
2 Tbsp shredded basil leaves
1 Tbsp mozzarella
1 egg
1/4 cup flour
1/4 tsp baking powder
1/8 tsp salt
Directions:
Mix all the ingredients. Add water, if necessary, to make a thick batter. Pour into a lightly greased skillet and cook until golden brown on each side.
**For a complete meal, serve with 1 1/2 cup vegetable (green beans, mushroom/tomato mix) and 1 ounce protein (tofu bacon).
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