Friday, April 6, 2018

Baked Egg with Mushroom

Ingredients:
1/2 cup sliced mushrooms
1/4 cup diced tomato
1 Egg
salt and pepper to taste

Directions:
Sautee the mushrooms.  Mix with the tomatoes.  Spoon into a small greased baking dish.  Crack the egg over the top.  Bake at 400 degrees for 10 minutes.

- This can be done in a skillet as well.  Instead of putting the mixture in a baking dish, use a small skillet.  Cover and cook on medium heat for 3-5 minutes.  Uncover and remove from heat.  Let sit for 5 minutes before serving.

** For a complete meal, serve with 1 1/4 cup vegetables (carrots, celery, green beans), 1 ounce of protein (tofu bacon), and 1 grain (toast, biscuit).

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