Spicy Coffee Tofu

Ingredients:
2 ounces firm tofu, cut in cubes
1/4 cup coffee (approximately)
Cayenne to taste

Directions:
Place the tofu cubes in a container with the coffee (there needs to be enough to cover at least half the tofu cube).  Put aside to marinade for 30 minutes.  Drain the tofu and place on a parchment paper lined baking sheet.  Sprinkle cayenne pepper over the cubes.  Bake for 30 minutes.

**For a complete meal, serve with 2 cups of vegetables (salad, green beans, peas) and 1 serving of grain (quinoa, rice).